Chilli – Bajji

Overview

Green Chilli – Bajji is a must-have for creating the classic South Indian delicacy—spicy, golden-fried bajjis! These chillies are known for their large size, smooth skin, and mild heat, making them perfect for batter-dipping and frying. Beyond bajjis, they can also be stuffed with flavourful fillings or used to add a gentle spice to curries and stir-fries.

Rich in vitamins A and C, Green Chilli – Bajji not only enhances the flavour of your dishes but also contributes to your overall wellness. Its mild capsaicin content supports digestion and metabolism, while its crisp texture ensures a delightful eating experience.

Handpicked and freshly harvested, our Green Chilli – Bajji is carefully selected to ensure premium quality, vibrant color, and consistent size for your cooking needs.

Key Features & Benefits

🌶️ Mild Heat: Perfect for making bajjis with just the right amount of spice.
🍛 Culinary Versatility: Ideal for frying, stuffing, curries, and stir-fries.
💪 Nutritional Value: High in vitamins A and C, promoting immunity and skin health.
🌟 Digestive Aid: Mild capsaicin content supports digestion and metabolism.
✅ Farm-Fresh Quality: Hand-selected for size, freshness, and vibrant color.

Why Choose Green Chilli – Bajji?

Green Chilli – Bajji is your go-to ingredient for preparing crispy, flavourful bajjis and other delightful dishes. Whether you’re hosting a tea-time snack session or experimenting with stuffed chilli recipes, these chillies are sure to impress.