Overview

Experience the flavours of South India with our Gobi 65, a beloved dish known for its vibrant spices and irresistible crispiness. Each cauliflower floret is marinated in a traditional mix of spices, including chili powder, turmeric, and garam masala, then coated in a light batter and fried until golden. The result is a dish that’s crispy on the outside, tender on the inside, and packed with layers of spicy, tangy flavours.

Perfect as a standalone snack or a delicious appetizer, Gobi 65 is a versatile choice that brings a touch of restaurant-style quality to your table. Its bold flavours and satisfying crunch make it a crowd-pleaser for any occasion.

Key Features and Benefits:

Crispy and flavourful: The golden-brown, crispy texture of Gobi 65 paired with its bold, spicy flavour profile makes it a standout dish that’s both satisfying and memorable.

Authentic South Indian Taste: Prepared with a carefully crafted blend of traditional South Indian spices, each bite delivers the authentic, fiery flavours that Gobi 65 is famous for.

Versatile Serving Options: Enjoy it as an appetizer, side dish, or snack. Pair it with a cooling dip or serve it with rice for a complete meal.

High-Quality Ingredients: Made with fresh cauliflower and premium spices, our Gobi 65 is crafted with attention to quality and flavour for a restaurant-worthy experience at home.

Target Audience: This dish is perfect for spice lovers, South Indian cuisine enthusiasts, and vegetarians looking for a flavourful, crunchy option. Ideal for social gatherings, family dinners, or as a satisfying treat, Gobi 65 is sure to appeal to anyone seeking an exciting, restaurant-quality snack.

Special Instructions: For the best experience, enjoy Gobi 65 hot and fresh to retain its crispy texture. Serve it with a cooling dip like mint chutney or yogurt to balance its spice, or add a sprinkle of fresh lemon for an extra burst of flavour.

Order Gobi 65 today and add a spicy, crispy delight to your dining experience that’s perfect for any occasion!

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